Himalyan Pork, Cooking With Camp Ovens, OzWit
CAMP OVEN RECIPES
Himalayan Pork

This is a tasty recipe out of the New Camp Kitchen for you to try. Ingredients 4 pork scotch fillets diced into 2cm pieces¼ cup gluten free plain flour4 tbsp oil400ml Trident coconut cream¾ cup Heinz gluten free tomato soup or gluten free Hei...

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Honey Roasted Lamb Shanks, Cooking With Camp Ovens, OzWit
CAMP OVEN RECIPES LAMB ROAST
Honey Roasted Lamb Shanks

Ingredients 4 lamb shanksMarinade¼ cup soy sauce½ cup honey1 tbsp rosemary1 tbsp crushed garlic2 tbsp olive oil   Method In a large container add soy sauce, honey, rosemary, garlic and oil, whisk until well combined. Read more

Braided Custard Fruit Bread, Cooking With Camp Ovens, OzWit
BREAD CAMP OVEN RECIPES CUSTARD FRUIT OZWIT RECIPES
Braided Custard Fruit Bread

Ingredients – Sweet Bread Mix 1 pkt Laucke Sweet Bread and Bun Specialty Mix with Yeast provided Water 2 tbsp honey (baste) Read more

Herb Chicken in Sourdough Bread, Cooking With Camp Ovens, OzWit
BREAD CAMP OVEN RECIPES CHICKEN OZWIT RECIPES
Herb Chicken in Sourdough Bread

Ingredients 1 pkt Barossa Sour Dough Rye Bread Mix With Yeast provided Water 1.6kg chicken (size 15) 1 cup chopped fresh mixed herbs such as parsley, thyme, sage and tarragon Lemon zest from on...

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Chorizo Pizza, Cooking With Camp Ovens, OzWit
CAMP OVEN RECIPES OZWIT RECIPES PIZZA
Chorizo Pizza

Ingredients - base 500g pkt Laucke Pizza & Focaccia Specialty Mix (makes two large bases) With 4g Yeast provided 330ml lukewarm water Ingredients – topping Read more

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